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Specialty Food Magazine:
The undisputed market leader
- The only magazine in the specialty food trade dedicated to food and beverages
- 30,100 subscribers -- the largest and most aggressively qualified circulation in the industry
- Cost effective rates with a 20% discount available to members of the NASFT
For more information, contact: |
| International (except Canada, Asia/Pacific, South America) |
Eastern U.S.
& Canada |
Central/ Western
U.S. & Canada, Asia/Pacific, South America |
Matt Thomas
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Eileen Mikalonis |
Jane Johnson |
+1.646.878.0174
mthomas@nasft.org |
646.878.0125
emikalonis@nasft.org |
646.878.0184
jjohnson@nasft.org |
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