North America’s Largest Specialty Food & Beverage Event will be in New York City from June 30 - July 2, 2013. Discover 180,000 products including confections, cheese, coffee, snacks, spices, ethnic, natural, organic and more. Connect with 2,400 exhibitors from 80 countries & regions.
What's Happening at the Show
sofi™ Awards
The most coveted honor in specialty foods.
Education Program
15+ educational seminars and tours
Business Builders
Free "match-making" program for exhibitors and attendees
Events & Showcases
Targeted showcases and informative cooking demos
Summer Fancy Food Show News
Show Tips from Experienced Exhibitors
A free recording is now available of the May 3 live webinar, "How to Succeed at the Summer Fancy Food Show."
Webinar Replay: How to Succeed at the Summer Show
A free recording is now available of the May 3 live webinar, "How to Succeed at the Summer Fancy Food Show." The informative one-hour session features three members of the Specialty Food Association sharing tips on cost savings, effective lead follow-up, sustainable exhibiting and pointers ...
