The Summer Fancy Food Show is the East Coast's largest specialty food and beverage event. Exhibit with 2,400 exhibitors and put your products in front of over 24,000 quality buyers.

I Want a Booth

Exhibiting in the Summer Fancy Food Shows is the most convenient and cost-effective way to meet buyers from every major food/beverage buying channel in the U.S. and around the world.  Learn more about the opportunities available for your company today.

I Have a Booth

As an exhibitor in the Summer Fancy Food Show, you have access to many free services as well as marketing, PR and networking opportunities. Learn about key deadline dates, discounted travel & hotel, exhibitor badges, shipping & freight and rules & regulations.

LEARN WHY YOU SHOULD EXHIBIT

Exhibitor Badge Registration

SHOW DATES & HOURS

Sunday, June 29: 10AM - 5PM
Monday, June 30: 10AM - 5PM
Tuesday, July 1: 10AM - 4PM

Javits North Hall opens at 9:30am each show day.

Online Product Gallery

 

2014 Booth Selection

Booth Selection or "Space Draw" as it is known, is the NASFT’s advance booth space selection process. This is when you can choose your booth space for next year’s show.  Your participation affords you significantly more options for your booth selection. See complete details here >>