Here you’ll find the latest distribution news on local, regional and national issues specific to the specialty food industry. Be the first to know when a supplier has expanded distribution or is seeking new distributors. Don’t miss news on mergers and acquisitions, as well as regulations that impact specialty food distributors and wholesalers worldwide.
The Food and Drug Administration announced Tuesday that nSpired Natural Foods is voluntarily recalling several lots of peanut, almond, and other nut butters due to possible salmonella contamination.
The U.S. Department of Agriculture's Agricultural Marketing Service is seeking comments on a proposal for a federal standard of identity for honey as required by the 2014 Farm Bill.
America's love affair with canned tuna is apparently waning.
Plant-based waters are on the rise as more consumers are ditching sweetened drinks for healthier options.
The California drought is reducing the state's honey production, raising prices for producers and consumers.
Washington is expecting another record grape crop in 2014.
Many consumers have aspirations of eating healthy and leading a healthy lifestyle, but there is still a gap between intentions and behaviors, according to Nielsen.
In the past two decade, potatoes have lost favor in the U.S.
What began as a you-pick-’em raspberry farm has grown into a multimillion-dollar business with products sold in specialty stores around the world.
Creating an age-old product that’s just hitting its mainstream stride, Acme knows smoked fish. A tour of its factory sheds light on this prosperous company’s humble beginnings, its commitment to high quality, and a taste of things still to come.
Operations And Business Building
An abundance of innovative, creative people, several key cheese organizations, and a huge consumer market nearby have helped this small state make an international name for its artisanal American cheeses.
How Can We Break Into Foodservice?