Los Angeles Mayor Eric Garcetti is proposing a plan that raises the city's minimum wage to $13.25 an hour over several years with additional annual boosts tied to inflation, according to representatives and City Hall officials.
The Food and Drug Administration announced Tuesday that nSpired Natural Foods is voluntarily recalling several lots of peanut, almond, and other nut butters due to possible salmonella contamination.
The U.S. Department of Agriculture's Agricultural Marketing Service is seeking comments on a proposal for a federal standard of identity for honey as required by the 2014 Farm Bill.
Rancho Feeding Corp.'s co-owners and two employees were indicted by a federal grand jury for conspiring to distribute adulterated, misbranded and uninspected meat.
The Specialty Food Foundation is accepting letters of inquiry from organizations interested in applying for a grant to aid in hunger relief or food recovery efforts. The deadline is Friday, Aug. 29.
The black-truffle mushroom is appearing on more restaurant menus in the U.S., as technology aids in easier shipping and distribution.
California food processor and distributor Golden State Foods has acquired Snap Fresh Foods, a New Zealand manufacturer.
Ruth Reichl, editor of Gourmet magazine and former restaurant critic for The New York Times, published a strong critique of the U.S. Food and Drug Administration for its handling of food safety issues in an opinion column for The New York Times.
Atalanta Corporation won eight awards at this year’s American Cheese Society (ACS) Conference, where over 240 companies and nearly 1,700 products were showcased.
In 2009, Beth Parentice, created Sipp Sparkling Organics, a healthy soda alternative made from organic ingredients. Sipp Eco Beverage Co. originated in Chester Springs, Pa., and now distributes its products in California and Texas.
Sarah Freedman-Izquierdo was an internationally recognized chef, specialty food buyer, and marketing and sales consultant.
The Association has released a notice regarding hotel rates for the Winter Fancy Food Show, taking place January 11–13, 2015, at the Moscone Center in San Francisco.
A national effort to tax soda drinks will be launched by a Connecticut lawmaker in hopes to curb the consumption of sugary drinks that impact the rising obesity and diabetes rates.
Superfoods are not always what they seem.
Wawona Packing Co. is recalling fresh Sweet 2 Eat brand peaches, plums, nectarines, and pluots because of potential contamination by listeria, the U.S. Food and Drug Administration announced in a statement on Monday.
Harris Teeter has added Italian Foods Corporation’s line of La Piana aged balsamic vinegars of Modena and other imported Italian delicacies to its shelves.
KeHE Distributors is enhancing its business structure with the acquisition of Nature’s Best, a California-based distributor of health and natural food products.
San Diego's minimum wage will increase to $11.50 an hour by January 2017, after a vote of 6-to-3 from the City Council.
The recent Summer Fancy Food Show, held from June 29—July 1 at New York’s Jacob K. Javits Convention Center, is the largest in the show’s 60-year history, filling 361,000-square-feet of exhibit space with more than 1,400 US exhibitors and 1,291 from around the world.
Chicago Mayor Rahm Emanuel endorsed a recommendation that the city's minimum wage be raised to $13 an hour within four years.
filter by source
- > Specialty Food News (430)
- > Fancy Food Show News (114)
- > Specialty Food Magazine (22)
- > Sofi Award Winners & Finalists (0)
- > Member News (28)
- > Online Exclusives (2)
filter by tag
- > Event News (203)
- > Specialty Food Association (126)
- > Store Expansions (102)
- > Legislative and Regulatory (93)
- > California (90)
- > Education (73)
- > New York (70)
- > Winter Fancy Food Show (67)
- > SFFS (66)
- > San Francisco (57)