The road trip will hit a dozen states, educating children about environmental efforts at parks, aquariums, and museums.
Wawona Packing Co. is recalling fresh Sweet 2 Eat brand peaches, plums, nectarines, and pluots because of potential contamination by listeria, the U.S. Food and Drug Administration announced in a statement on Monday.
Gummy bears, s'mores, and caramel apple are common flavors for ice cream, but less so for bratwurst.
How to launch a new brand or product—and make it stick.
Hood's Heritage Hogs, a small farm in Kentucky, is working to make the food system genetically diverse by raising Red Wattle pigs, a heritage breed that is threatened by extinction.
The space will present art exhibits and interactive features to educate visitors about French cheeses.
Cisco consultant Nicola Villa sees the internet playing a bigger part in food.
Top chefs gathered in New York City to support chef Gerry Hayden and build awareness about ALS.
The Specialty Food Foundation is now accepting letters of inquiry from organizations interested in applying for a grant to aid in hunger relief or food recovery efforts.
Legislation signed into law last month will require sellers at Illinois farmers markets to display the origin of their unprocessed produce.
San Diego's minimum wage will increase to $11.50 an hour by January 2017, after a vote of 6-to-3 from the City Council.
Gigi's Cupcakes rejects the notion that the end of the cupcake era is near, as Crumbs Bake Shop's bankruptcy prompted news outlets to proclaim the death of the trend.
Crumbs Bake Shop reached a deal with Lemonis Fischer Acquisition Company LLC.
The recent Summer Fancy Food Show, held from June 29—July 1 at New York’s Jacob K. Javits Convention Center, is the largest in the show’s 60-year history, filling 361,000-square-feet of exhibit space with more than 1,400 US exhibitors and 1,291 from around the world.
Houston pastry chef Rebecca Masson will open her full-time bakery this fall.
Marcus Lemonis, chairman and chief executive of Camping World and Good Sam Enterprises, is teaming up with the Fischer family to provide a financing deal to Crumbs Bake Shop that could eventually lead to the acquisition of the company.
California Gov. Jerry Brown signed a law that allows farmers markets in that state to hold wine and cider tastings.
Gardenworks Farm and Fort Salem Theater in Salem, N.Y., teamed up to create a farm-to-table dinner theater.
Dallas-based Canyon Specialty Foods has been acquired by Three Twenty-One Capital Partners, Inc., an international investment banking firm.
Teriyaki Madness is looking to expand to 100 locations by 2016.
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