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Foodservice
A bill to crack down on agricultural products that are falsely labeled under the “Jersey Fresh” program cleared the New Jersey Assembly May 20.
Plenty of chefs inspire loyalty, but Jacques Genin has so perfected his art that someone has been graffiting slogans about him outside the Marais neighborhood patisserie.
The Gracious Gourmet now offers foodservice sizes and new flavors.
Boston Marathon bombing victims joined hundreds of first responders and well-wishers at Fenway Park as dozens of top chefs served fine food and drinks from concession stands in a project intended to raise money for those killed and wounded in the twin explosions.
Philadelphia's Guillermo Tellez will debut Sausage Hombre May 24, a quick-serve cart set up outside Red Owl Tavern, right across from Independence Mall.
Payments company Square has introduced a sleek new piece of hardware to its portfolio: a point-of-sale stand with a built-in credit card reader that uses an iPad for display and brains.
Houston-based food truck Caveman Chow is turning to Kickstarter to help fund its Paleo diet concept.
It's hard to be serious about something as fun as cupcakes, unless you are the owner of Seriously Cupcakes, a new shop in Wilsonville, Ore.
Share the Food Foundation raised $150,000 at its Gala Benefit Dinner held recently at the Weathervane Restaurant in Chapel Hill.
Cupcake queen Gretchen Fantini - who started selling cupcakes a few years ago at Philadelphia's Piazza at Schmidt's for extra money and two years ago went the mobile route with Sweet Box Cupcake Truck - now has a storefront, too.
The Specialty Food Association will present a live webinar on June 12 on family-owned businesses and how to assess whether “familiness” is a competitive advantage or constraint. It will cover how to take steps to build on strengths and weaknesses. The one-hour live session will ...
A small-batch vodka made in Austin, TX found its way onto one of the world's biggest airlines.
A former Miamisburg, Ohio, restaurant building will become the Star City Brewing Company, a microbrewery and tasting room.
Roxy’s Grilled Cheese trucks have logged many miles and melted a lot of cheese over the past couple of years, making them among the most popular mobile restaurants in Boston.
Chicago will increase its number of dedicated food-truck parking spaces.
The Local Meatball debuted April 20 in Fairfield, Conn.
The Specialty Food Association is unveiling its new brand, Specialty Food: Craft. Care. Joy.
Alfred Ciccotelli, Sr., 86, founder and chairman of Cento Fine Foods, died May 6, about one month from the company’s 50th anniversary, at his home in New Jersey.
"Suspended coffee," in which a customer buys an extra cup of joe that a business will give to a future customer in need, has been making a worldwide comeback.
The Outstanding Chef category saw a tie this year.
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