Kontos Foods has announced that for the 2013 holiday season it will donate a portion of its retail pastry sales at select retailers to food banks.
VLiNG, an electrolyte-enhanced, low-calorie, low-carb, caffeine-free beverage meant to be mixed with alcoholic spirits is now offered in 1,800 Kroger stores.
Fresh & Green's plans to close all six of its Maryland and Washington, DC, grocery stores, nearly two and a half years after entering the region.
Whole Foods Market's Canadian Local Producer Loan Program featured Molly B's Gluten-Free Kitchen, a gluten-free commercial bakery, as the first Canadian recipient of Whole Foods' low-interest loan.
The Fresh Market will open a new 22,000-sq.-ft. location in Bedminster, N.J., Dec. 11.
Local restaurant owners, business leaders and concerned New Yorkers spoke out against a bill to ban the sale of polystyrene foam for foodservice at a public hearing.
The Institute for Responsible Technology has released a report proposing a link between genetically modified foods and gluten-related disorders.
A bid by backers of Sprouts Farmers Market to sell nearly $1 billion of stock in the grocery chain was postponed to Nov. 25.
Whole Foods is testing a loyalty program called "Hello 365" that gives customers a 10 percent discount on its "365" private-label line of groceries.
Interactions recently named former Acosta Sales and Marketing executive Jerry Slater as vice president of operations.
The Fresh Market will open a 22,700-sq.-ft. store in Santa Barbara, Calif, next month.
Starbucks opened its second Teavana tea bar in Seattle, an expanded version of the traditional mall stores it acquired in last year’s $616 million acquisition.
Whole Foods will open a 56,000-sq.-ft. location in Brooklyn, N.Y.
One high school student set out to reveal whether kosher meat matched how some shoppers perceive it.
What's Open Nearby?, a free iPhone app developed by Dotsquare LLC, allows customers to find out what nearby stores are open in one convenient interface.
The jury is still out on whether the Affordable Care Act—known by many as “Obamacare”—will result in huge consequences on businesses in the food industry.
Martinelli's is introducing two new varieties to its sparking juice line.
Washington County, Ore., officials approved a food-waste composting pilot.
The nation's largest food-scrap recycling facility will soon begin production in San Jose, Calif.
Food manufacturing companies ramped up production of basic food items to ensure stable supply in the Philippines.
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