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Membership

The articles found in this section are specifically for active Specialty Food Association Members. View news and updates about the Association and your Specialty Food Association Membership such as Member-Only events, new resources, benefit programs and more.

Upcoming Online Course: Pitching Your Product to the Media Upcoming Online Course: Pitching Your Product to the Media

Learn how to get the media's attention—and interest—to cover your business.

Association Receives LEED Certification Association Receives LEED Certification

The Specialty Food Association’s offices in New York have received Silver LEED certification from the U.S. Green Building Council. “LEED” stands for Leadership in Energy and Environmental Design. The certification recognizes many of the design, planning, and actual construction steps taken by Association contractors, architects, ...

Exhibitors: Gain More Exposure at the Winter Fancy Food Show Exhibitors: Gain More Exposure at the Winter Fancy Food Show

While the show is still a few months away, now is the time to start making the most of it.

Members in the News: Pressed Fruit, Chocolate with a Cause Members in the News: Pressed Fruit, Chocolate with a Cause

The November issue of O the Oprah Magazine features a Fruit and Nut Press by sofi™ Award finalist Grace & I on the “O list – Entertaining Special” and calls it “the perfect wingman for your Camembert.” Seattle Chocolate’s jcoco Agave Quinoa Sesame in Milk ...

Send in Your #EHRD Photos, Videos, Stories Send in Your #EHRD Photos, Videos, Stories

The Specialty Food Foundation’s first volunteer event, Embrace Hunger Relief Day, took place on Friday and attracted members across the country.

Greg O'Neill Joins Board of Directors Greg O'Neill Joins Board of Directors

Greg O’Neill of Pastoral Artisan Cheese, Bread & Wine in Chicago has been elected to the Specialty Food Association’s Board of Directors by the Retailer Network Committee as its Board representative.

Members Head to Paris for SIAL Members Head to Paris for SIAL

Thirteen members are exhibiting in the Association’s pavilion at SIAL Paris, Oct. 19–23.

North Bay Go-to-Market Event Fosters Local/Regional Initiative North Bay Go-to-Market Event Fosters Local/Regional Initiative

More than 75 specialty food professionals participated in the Association’s Go to Market education conference in Sonoma, Calif., last week.

Members in the News: Doctors in Specialty Foods, Bean-to-Bar Journey Members in the News: Doctors in Specialty Foods, Bean-to-Bar Journey

Bone Doctors, Mango Mango, and Madecasse in the news.

Registration Deadline: Network in Portland, OR, This Wednesday Registration Deadline: Network in Portland, OR, This Wednesday

Today is the last day to sign up for the Specialty Food Association’s regional share group in Portland, Ore., to be held this Wednesday, Oct. 8 from 4 to 6 p.m. at Bob’s Red Mill Natural Foods.

Deadline Tomorrow to Register for Hunger Relief Day Events Deadline Tomorrow to Register for Hunger Relief Day Events

Tomorrow, Tuesday, Oct. 7, is the deadline to sign up for organized events this Friday's Embrace Hunger Relief Day.

Special Discount for New York Food Expo Special Discount for New York Food Expo

The Specialty Food Association is a sponsor of Made in New York, a special event from Crain’s New York Business for area food and beverage companies and related businesses.

Members in the News: Chia's Moment, Winter Snacks Members in the News: Chia's Moment, Winter Snacks

Chia Co., Setton Farms, and more.

Help Fight Hunger Oct. 10 with Fellow Members Help Fight Hunger Oct. 10 with Fellow Members

On Friday, Oct. 10, the Specialty Food Foundation is hosting its first-ever volunteer event, Embrace Hunger Relief Day.

Network in Columbus, OH, and Austin, TX Network in Columbus, OH, and Austin, TX

Two regional share groups presented by the Specialty Food Association are coming up.

Members in the News: Clean Foods, Fast Growth Members in the News: Clean Foods, Fast Growth

Gluten-free favorites, and the speedy success of a salami maker.

Four Members Elected to Retailer Network Committee Four Members Elected to Retailer Network Committee

The Specialty Food Association announces the election of four newcomers to the Retailer Network Committee.

Webinar: New Specialty Food Consumer Research Webinar: New Specialty Food Consumer Research

What do specialty food consumers want? The Specialty Food Association will dig deep into its latest research report, “Today’s Specialty Food Consumer 2014,” in a one-hour webinar on Wednesday, Oct. 1 from 12 – 1 p.m. EDT.

Members in the News: Vegetarian Times Foodie Awards Members in the News: Vegetarian Times Foodie Awards

The 2014 Foodie Awards in the current issue of Vegetarian Times honors 25 Association members.

Association Launches Industry Hall of Fame Association Launches Industry Hall of Fame

The Specialty Food Association is creating a Hall of Fame for the specialty food industry.

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