Location:
Level 1
Once considered a "trend" in the food industry, plant-based offerings have sustained a presence and popularity among consumers for so long that the category now stands on its own, and is a pillar of specialty food in particular. Plant-based milk continues to grab more than a third of all category sales, but innovation and interest are elevating emerging categories like fungi and mycellum. There's always something exciting to taste and talk about in this Pavilion!
Pavilion Exhibitors
Check out all the Plant Based Pavilion exhibitors that will showcase their newest and best at the 2024 Show.