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Robyn Ryan

Robyn Ryan

RECENT ARTICLES BY ROBYN RYAN
Future Forecast: The Future of Foodservice with Caroline Potter of OpenTable

Future Forecast: The Future of Foodservice with Caroline Potter of OpenTable

Q&A with Caroline Potter, OpenTable, Inc. Restaurants are taking on more engaged and creative roles that are establishing vibrant neighborhood connections(...)
Future Forecast: The Future of Retail with Mike Lee of Future Market

Future Forecast: The Future of Retail with Mike Lee of Future Market

Q&A with Mike Lee, founder of the Future Market Compared to a decade ago, today’s retail market offers consumers an abundance of choice: specialty food products(...)
Future Forecast: The Consumer of the Future with Melissa Abbott of the Hartman Group

Future Forecast: The Consumer of the Future with Melissa Abbott of the Hartman Group

Q&A with Melissa Abbott, The Hartman Group “We are so much more aware as a general population of what we’re eating. We’re reconnecting with our food and its(...)
Future Forecast: The Specialty Food Landscape in 2027

Future Forecast: The Specialty Food Landscape in 2027

Life-size, two-way video chats with producers from the supermarket aisle, ingredient personalization for optimal health, and customizable restaurant experiences(...)
Q&A: John T. 'Jack' Garrett, Founder, Share the Harvest Foundation

Q&A: John T. 'Jack' Garrett, Founder, Share the Harvest Foundation

Texas farmer John T. 'Jack' Garrett, Jr. founded Share the Harvest Foundation in 1999, 15 years after he began donating one truckload of rice each year to the(...)
Q&A: Jennifer Wood, Chief Development Officer, Southeast Missouri Food Bank

Q&A: Jennifer Wood, Chief Development Officer, Southeast Missouri Food Bank

Founded in 1985, the Southeast Missouri Food Bank collects and distributes more than 670, 000 pounds of food each month to 180 agencies in 16 counties. This(...)
Q&A: Carla Norwood, Executive Director, Working Landscapes

Q&A: Carla Norwood, Executive Director, Working Landscapes

Founded in 2010, Working Landscapes works to create more sustainable livelihoods for people in Warren County, NC, through building a farm-to-fork infrastructure,(...)
Q&A: Tracy Oseran, Founder and Executive Director, Urban Gleaners

Q&A: Tracy Oseran, Founder and Executive Director, Urban Gleaners

Founded in 2006, Urban Gleaners collects excess food in the Portland, Ore. metropolitan area from the MODA Center, Nike and other employers, restaurants, and(...)
 Q&A: Lindsay Hendrix, Grant Writer, and Megan Nuismer, Food Sourcing Specialist, Second Harvest Food Bank

Q&A: Lindsay Hendrix, Grant Writer, and Megan Nuismer, Food Sourcing Specialist, Second Harvest Food Bank

Founded in 1982, the Second Harvest Food Bank leads the fight against hunger in South Louisiana through distributing food to 582 partners and programs across(...)
Q&A: Michelle Scott, Development Supervisor, Lawrence County Social Services

Q&A: Michelle Scott, Development Supervisor, Lawrence County Social Services

Since 2010, Lawrence County Social Services, Inc. has sponsored a Summer Food Service Program providing free, nutritional breakfast and lunches to low-income(...)
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