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Susan Segrest

Susan Segrest

Contributing Editor / Writer

RECENT ARTICLES BY SUSAN SEGREST
A Taste of Tunisia

A Taste of Tunisia

Tunisia, the partner country for the Summer Fancy Food Show, has brought olive oil, pasta, dates, biscuits, confections, spicy harissa, candies, jam, tuna and(...)
2016 Summer Fancy Food Show Shelf Showdown Winner Announced

2016 Summer Fancy Food Show Shelf Showdown Winner Announced

Getting to pitch your product to a seasoned team of specialty food buyers is a valuable opportunity. Last night on June 25, the Specialty Food Association helped(...)
Startup Spotlight: Olo Foods

Startup Spotlight: Olo Foods

This specialty food newcomer asks industry 
veterans for advice on launching a line extension, 
managing time and resources, and selling overseas.  The Panel Mich(...)
Startup Spotlight: Detroit Friends Potato Chips

Startup Spotlight: Detroit Friends Potato Chips

This young specialty food 
company seeks industry advice on hiring family members, recruiting workers, and prioritizing goals. The Panel Patrick Ford Ford’s(...)
Global Eats: Welsh Revival

Global Eats: Welsh Revival

This small country of food producers hopes to expand its reach by differentiating itself from the rest of Britain and showing the world what Welsh food is all(...)
Startup Spotlight: BuzzBar

Startup Spotlight: BuzzBar

This new company asks veterans for advice on selling products that contain alcohol, distribution challenges, and line extensions. THE PANEL Don DavideVictoria(...)
Startup Spotlight: Silk Road Soda Company

Startup Spotlight: Silk Road Soda Company

How do I keep momentum going for my Persian-inspired specialty drinks? Silk Road Soda Company was founded by Payam Fardanesh, an Iranian-American who moved(...)
Startup Spotlight: Nazqiz Peruvian Snacks

Startup Spotlight: Nazqiz Peruvian Snacks

How do I grow my traditional South American snack in the U.S. market? When Nazqiz Peruvian Snacks founder Ronald Flores was a senior at San Francisco State(...)
Brand Spotlight: Torie & Howard

Brand Spotlight: Torie & Howard

In just two short years, Torie & Howard Hard Candy has amassed thousands of customers, been lauded in major publications, and is available at more than 3,500(...)
Startup Spotlight: A&B American Style

Startup Spotlight: A&B American Style

How Can We Break Into Foodservice? Arial Fliman and Brian Ballan, the “A” and “B” of A&B American Style, grew up together in New Jersey. Fliman became a lawyer,(...)
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