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Denise Purcell

RECENT ARTICLES BY DENISE PURCELL
Five Categories Driving Specialty Food Sales Growth

Five Categories Driving Specialty Food Sales Growth

The outlook is positive for a continued strong specialty food industry, with dollar sales hitting $127 billion last year, according to the “State of the Specialty(...)
What’s New, What’s Next

What’s New, What’s Next

A new year often has us looking forward and in the food industry, the future is a front-burner topic. Food tech innovations hit the news daily and at press(...)
What Your Core Consumers Need from Their Shopping Experience

What Your Core Consumers Need from Their Shopping Experience

The core specialty food consumer is young, curious, and values-oriented, according to our 
annual research, “Today’s Specialty Food Consumer Report.” These(...)
Spotlight on Specialty E-commerce Platforms

Spotlight on Specialty E-commerce Platforms

Specialty e-commerce sites offer a lot of opportunity. Here is a look at three: FoodKick. A brand new sister site to FreshDirect, FoodKick offers fresh food(...)
Trends in E-commerce

Trends in E-commerce

Here are four things retailers and manufacturers need to understand about the state and future of the e-commerce channel: Many types of delivery models. Interest(...)
Manufacturers: Five Things to Know About Selling Online

Manufacturers: Five Things to Know About Selling Online

There are many reasons for manufacturers to sell their products online. You basically can establish a national presence immediately. “Shelf space” is unlimited(...)
E-commerce in 2016: Learn How to Maximize Your Potential

E-commerce in 2016: Learn How to Maximize Your Potential

Consumers are shopping for foods and beverages online in growing numbers, creating a sea change in the retail environment. Learn more about the state of this(...)
The New Restaurant Experience

The New Restaurant Experience

If ever there was a game-changer for how consumers experience meals, the rise of the food hall is it. In cities where the dining-out buzz was once around the(...)
How Five Foodservice Segments Are Emphasizing Specialty Foods

How Five Foodservice Segments Are Emphasizing Specialty Foods

From personalized jams at boutique hotels to gourmet bratwurst at the ballpark, these foodservice offerings are anything but average.When you think of foodservice,(...)
Ercole Olivario Awards Showcase Italian Olive Oil

Ercole Olivario Awards Showcase Italian Olive Oil

Ercole Olivario, a competition to promote excellence in Italian olive oil, was held in Perugia, Italy, on March 19. Twelve awards were given out in six categories,(...)
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