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Source: Specialty Food News

Could Seafood be the Next Industry to Go Meatless?

Could Seafood be the Next Industry to Go Meatless?

The food world has been abuzz with talk about plant-based meats, but seafood may be the next sector this revolution disrupts. The seafood industry is harming(...)
Analysts Downgrade Whole Foods, Cite Increased Competition

Analysts Downgrade Whole Foods, Cite Increased Competition

Goldman Sachs analysts downgraded Whole Foods Markets' stock to "sell," saying it is losing share in its core natural and organic business to a variety of players(...)
Amazon Launches Kickstarter Product Collection

Amazon Launches Kickstarter Product Collection

Amazon Launchpad released a Kickstarter Collection that features more than 300 Kickstarter products available for purchase on Amazon. Some of the featured products(...)
Positive Outlook for Food and Beverage Tourism

Positive Outlook for Food and Beverage Tourism

Food and beverages are an increasingly significant motivator for travel, with 75 percent of leisure travelers having visited a destination because of a culinary(...)
Study: Consumers Have Food-Safety Trust Issues

Study: Consumers Have Food-Safety Trust Issues

Only four in 10 consumers trust the food industry to provide them with healthful foods, while 74 percent worry about the health impact of the artificial ingredients(...)
LA Cafe Hopes to Make Healthy Fast-Casual More Affordable

LA Cafe Hopes to Make Healthy Fast-Casual More Affordable

Grab-and-go cafe Everytable is working to make healthy food affordable for everyone. It is opening a restaurant in a South Los Angeles food desert offering(...)
Consumer Perception of Bison Lifestyle Inaccurate

Consumer Perception of Bison Lifestyle Inaccurate

Bison meat is making appearances in grocery stores and restaurants and in products like energy bars. As consumers increasingly prefer lean, grass-fed, humanely(...)
Canadians Spend More on Doughnuts and Pastries

Canadians Spend More on Doughnuts and Pastries

Canadians are eating more and more artisanal pastries, and the market is becoming crowded. According to NPD Group Inc., Canadians ate 521 million doughnuts(...)
Happening in the Solution Center: Wired Youth and Wise Elders

Happening in the Solution Center: Wired Youth and Wise Elders

“Our food culture has shifted in just about every way over recent years, changing from static and predicable to fluid, diverse, and less structured… All of(...)
Q&A: Sebastian Wreford, Manager, Donor Relations, Food Gatherers

Q&A: Sebastian Wreford, Manager, Donor Relations, Food Gatherers

Food  Gatherers collects food that would otherwise go to waste from more than 300 food retailers, restaurants, and food wholesalers for redistribution to 150(...)
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