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James Beard Foundation Hosts Women in Entrepreneur Leadership Program

James Beard Foundation Hosts Women in Entrepreneur Leadership Program

Some of the very best chefs in the Bay Area and beyond converged at Marin County’s Tiburon Tavern on January 26 to support an important new James Beard Foundation(...)
Foods from Mexico Could See Price Hikes under Possible Trump Tariff

Foods from Mexico Could See Price Hikes under Possible Trump Tariff

In order to fund his proposed border wall, President Donald Trump revealed plans to apply a 20 percent tax on all Mexican imports to the U.S. Given that Mexico(...)
Millennials Concerned About What Pigs Eat

Millennials Concerned About What Pigs Eat

Over 40 percent of American millennials claim a pig's diet influences their purchasing decisions, according to a survey conducted by Cargill Feed4Thought. Among(...)
Hummus Maker Looks to Reduce Food Waste

Hummus Maker Looks to Reduce Food Waste

ChickP is looking to ease global food waste through hummus, buying fruits and vegetables too ugly for wholesalers and using them as both discounted ingredients(...)
Specialty Food Distributor Eliminates 100 Percent of Its Waste

Specialty Food Distributor Eliminates 100 Percent of Its Waste

From table scraps to large operation leftovers, food waste is a hot-button issue in the food world. In a big industry move, Baldor Specialty Foods, the Bronx,(...)
2017 Leadership Awards: Citizenship: Mark Tilsen; Native American Natural Foods

2017 Leadership Awards: Citizenship: Mark Tilsen; Native American Natural Foods

Mark Tilsen, 60, co-founded Native American Natural Foods as part of a mission to return the sacred buffalo to South Dakota’s Pine Ridge Indian Reservation. The(...)
2017 Leadership Awards: Vision: Norah Eddy and Laura Johnson; Salty Girl Seafood

2017 Leadership Awards: Vision: Norah Eddy and Laura Johnson; Salty Girl Seafood

Norah Eddy and Laura Johnson, both 29, have worked on fishing vessels and in fisheries around the globe and share a commitment to accelerating change in the(...)
2017 Leadership Awards: Business Leadership: Mike Brady; Greyston Bakery and Greyston Foundation

2017 Leadership Awards: Business Leadership: Mike Brady; Greyston Bakery and Greyston Foundation

Mike Brady, 48, is the president and CEO of the nonprofit Greyston Foundation and its for-profit arm, Greyston Bakery, a Yonkers-based, mission-driven enterprise(...)
Two Projects Explore Underwater Farming

Two Projects Explore Underwater Farming

As the world's population continues to grow, its demand for water, shelter and food grows with it. Two projects are exploring whether or not food can be grown(...)
Q&A: John T. 'Jack' Garrett, Founder, Share the Harvest Foundation

Q&A: John T. 'Jack' Garrett, Founder, Share the Harvest Foundation

Texas farmer John T. 'Jack' Garrett, Jr. founded Share the Harvest Foundation in 1999, 15 years after he began donating one truckload of rice each year to the(...)
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