Pickled Red Beets: Fashionably Dill
With a secret blend of dill and our sweet & salty brine, our Fashionably Dill Pickled Red Beets go more East European. Our classic combination of beet and dill bring out the natural flavors of the beets and memories of times gone by. Perfectly paired with goat cheese on a crostini or tossed in a salad with apples and walnuts or in a Martha Stewart-inspired Bleeding Heart Martini. 16 oz glass jars; 6 units per case.
ABOUT THE PRODUCER
Pernicious Pickling Co.
Costa Mesa, CA
Costa Mesa, CA
Hailing from Mississippi and England, Kendra Coggin and Baron Conway have been avid picklers since their mums first slathered Chow-Chow and Piccalilli on their school lunch sandwiches. Pernicious Pickling Co. was launched in October 2013 to celebrate the bold flavors of their Southern-English heritages and the rich cultural diversity of their new home in Southern California. With a philosophy that Pickles ain't just for Sandwiches, Pernicious Pickling Co.'s family of products use the freshest vegetables, a range of different brines, and sophisticated combinations of spices to ensure that each product delivers flavors that are bold, balanced, and as delectable straight out of the jar as they are in the food and drinks we love. Most recently, Pernicious Pickling has been featured in Food & Wine magazine, artisanal-focused subscription boxes such The Mantry and Bespoke Post, and on the shelves at Whole Foods Market.
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