Cabot Crème-Fraiche is made from pure, farm-fresh cream. It delivers a rich taste and silky smooth texture every time; just what discerning chef's rely on. Made with 37.5 percent butterfat, this Crème Fraiche is decadently delicious, providing a perfect finish for both sweet and savory recipes.
Date product entered market: Jan. 1, 2008
ABOUT THE PRODUCER
Cabot Creamery Cooperative
Cabot Creamery is owned cooperatively by farm families throughout the Northeast, and produces quality dairy products, including the World's Best Cheddar- the cheese that has won every major award for taste. .