Frantoio Extra Virgin Olive Oil
These Frantoio olives were handpicked from local trees in Lodi, CA and processed using state of the art cold extraction technology creating a first pressed, CA olive oil. This olive oil has a wonderful aroma with fruity notes and a hint of green apple ending for a slightly strong aftertaste. COOC Certified.
Date product entered market: Jan. 1, 2016
ABOUT THE PRODUCER
Calivirgin Olive Oils
Our premium extra virgin olive oil is completely handled by our family from farm to table which ensures the best quality and that is 100% extra virgin and CA grown. We also have a very unique bottle and logo which makes us stand out from all other olive oil bottles. Our premium oil and unique packaging has allowed us to demand a premium price in today’s retail market.
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