Yandilla Spicy Mustard Seed Oil
Mustard seed oil, common in Indian cuisine, is gaining popularity among chefs worldwide for its wasabi-type heat and high smoke point. This versatile, spicy oil, created by an Australian family, is the only food-grade culinary mustard seed oil available in the United States—and maybe the world.
Date product entered market: Jan. 14, 2009
ABOUT THE PRODUCER
KL Keller Foodways
KL Keller is known for our imported products, but we do so much more than just select and transport things across the ocean. Our wonderful food products from all over the world are created to our standards by small, authentic producers, using proprietary recipes and following our strict quality guidelines. “Imports” is just too tame a word to encompass the actual range of best-quality foods produced under our guidance, within a company culture that encourages food quality, innovation and, yes, even audacity.