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Attend the West Coast's largest specialty food and beverage event on record!

Show highlights include:

  • 1,400 exhibitors from across the U.S. and 35 countries and regions
  • 19,000+ fellow industry professionals attending to build and foster relationships
  • Special pavilion dedicated to 30 emerging food entrepreneurs
  • Trendspotter panel comprising food journalists and others who will present top trends from the show
  • What's New, What's Hot! Showcases with new products, gift ideas, organic products, and the latest from participants in the Specialty Food Association's Diversity Program
  • Business Builders 1-to-1, a customized matchmaking program for buyers and suppliers.
  • 15+ educational seminars and tastings including "Start-up Sunday" for industry newcomers
  • Award-winning sustainability program focusing on waste reduction and composting
  • Major donation of specialty food to Bay Area anti-hunger programs at show's end, enough to feed 5,000 families
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