Everyone is unique, like you – sharing one passion: to create food that's worthy of the craft, care and joy that goes into it. Discover the world of Craft. Care. Joy.
Just 2 More Categories To Go! Outstanding New Product & Outstanding Product Line. Judging takes place Wednesday, May 22 – Friday, May 24. Stay tuned for the Finalists announcement!
As of March 1st, 2013, the National Association for the Specialty Food Trade (NASFT) officially changed its name to the Specialty Food Association.
Discover 180,000 specialty foods and beverages from 2,400 exhibitors spanning 80+ countries.
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> Learn more here
In this issue, you'll find The State of the Specialty Food Industry 2013 report, a profile on Alaska's Fromagio Artisan Cheese, features on gluten-free trends and international pastas and much more.
Specialty Food Association works diligently to develop programs and services to help your business.
> Benefits of Membership
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