Dusted
Dusted is bold for red meat and pork. Blackened adds spicy heat to chicken, shrimp, and seafood. Brined marinates turkey and more with rich herbs for juicy, tender flavor.
This business is at least 51% owned, controlled, and actively managed by:
- US veteran(s)
Contacts
-
Chris Abbott
Owner -
Becky Abbott
-
Barret Lang
VP of Food Development -
Robin Lankton
Team Member