By the Way Bakery
Best-in-class gluten-free, dairy-free backed goods with four retail locations in the New York area and a strong presence in national natural grocery chains and smaller retailers.
This business is at least 51% owned, controlled, and actively managed by:
- Woman/Women
Contacts
-
Quentin Street
-
Alexander Quail
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Leigh Bowins
-
Jim Low
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Samantha Clementson
-
Sergio Velazquez
-
Francesco Bilotta
-
Cesar Rojas
Administrative Manager -
Helene Godin
Founder & CEO