2019 Sofi award winner for Meat, Poultry, Charcuterie

Cibo Italia Prosciutto di San Daniele

Parmacotto
2019
Silver

Made only with meat from Italian pigs, sea salt and the fresh San Daniele air. Genuine because it has no hidden surprises, only a pristine environment and Mother Nature’s magic; the highlands, Alps, Adriatic Sea, and the wind. Unique because it is more than a ham, it’s a way of life.