Nearly 1,000 journalists, editors, and industry influencers attended the Specialty Food Association’s 2025 Summer Fancy Food Show, June 29 – July 1 at the Javits Center in New York City. Sampling, observing, and chatting with nearly 2,500 specialty food exhibitors from all over the world, press attendees got a first-hand look at the trends in flavor, format, packaging, and more that will shape the food industry in the months and years ahead—and now they’re sharing those takeaways with the world.
Explore just a taste of the great coverage we’re seeing of the Fancy Food Show, so far, through the links below.
And if you love tracking trends, don’t miss SFA’s next trade show, Winter FancyFaire*, debuting in San Diego, January 11-13, 2026.
Bite Into the Best Recaps of the 2025 Summer Fancy Food Show, So Far
