Cento Fine Foods, Inc.

Cento Fine Foods is fully committed to providing consistent, premium Italian products for the best consumer value. It is our mission to proactively serve and satisfy our customers by providing exceptional products, improving the cost effectiveness and quality of our products and services with our team of committed employees who maintain a quality and serviceoriented attitude. We mix experience and tradition with youth and technology to continue building our reputation as an unparalleled leader in the specialty foods industry.
100 Cento Blvd
West Deptford, New Jersey
08086-2133
United States

Contacts

  • Bart J Ricci III

    Vice President of Sales
  • Maurice Christino

    Vice President
  • Jon Shafer

    Art Director
  • Kathy Lombardi

    Regional Sales Manager
  • Jordan Wagner

    Regional Sales Manager
  • Leo Gamboa

    Sales Manager
  • Joe Castelforte

  • Pasquale D'Ambroio

    National Food Service Manager
  • Justin Giorla

    Regional Sales Representative
  • Maria Duca

  • Giuseppe Napoletano

  • Davide Napoletano

  • Gian Piero Bianchi

  • Miro Bianchi

  • Silvio Conte

  • Kurt Carnovale

    Regional Sales Manager
  • Sal Agosta

  • Lazar Savu

    Sales Representative
  • Vanessa Vecchiatini

  • Robert Sambo

    Sales Account Manager
  • Elisa Dondi

    Sales Representative
  • Matteo Dal Cin

  • Jordana Silfen

    Vice President
  • David Tourviloe

  • Marianna Celentano

  • Pio Stragapede

  • Anthony Ventresca

    Regional President
  • Maria Dileo

    Merchandising Director
  • Andre Sannino

    Senior Regional Sales Manager
  • Joseph Tallutos

    PRESIDENT
  • Lorenzo Massimello

  • Fred Olson

  • Pietro Stallone

  • Joe Cristella

  • Rick Ciccotelli

    CEO
  • Vincent Farina

  • Enrico Dal Cin

  • Andre Regini

  • Tory Profaci

  • Matt Tedeschi

  • Rob Nemeth

    PRESIDENT
  • Jesse Sevilla

  • Robert Calabro SR

  • Robert Calabro Jr

  • Genna Turci

  • Emily Bensco

  • Barbara Jones

  • Alicia Fitzpatrick

  • Allison Crouse

  • Joe Marino

    Director of Food Services
  • Dennis Scripko

  • Mike Egan

  • Sara Eland

  • Paul Spence

  • Giovanni Scipione

    Member