2855 N 19Th Ave Ste K
Bozeman, MT, 59718-8546
We work with the highest quality, all-natural ingredients to create a unique product that we sell through boutique style, specialty food and kitchen stores. Our on-tap distribution system that we would like to display at your shows is unique and trendy, while still having long-term value.
From the 42nd Winter Fancy Food Show 2017 (booth 2602)
Do you want to evoke a passion for food and flavor within yourcustomers while creating the ultimate interactive experience? Olivelle's On TapOil & Vinegar concept excites and inspires the customer by giving them theability to fill and refill their bottles, leading to repeat business andloyalty but most importantly, inspiring them to find their passion forfood.
Our innovative, all-inclusive system visually showcases thetaste of our products while preserving the premium quality of our oils &vinegars in an air tight, light tight environment that was designed to beeasily set up in any retail setting.
Currently offering over 40 oils and vinegars includingCaramelized Garlic EVOO, Cucumber White Balsamic Vinegar, and Crisp Anjou PearBalsamic Vinegar.
Ask about our support material including hang-tag labels,recipes cards, and marketing.
- Vinegar: Full Line
- Food Services
- Gift Packs
- Sauces, Seasonings, and Cooking Enhancers
- Oils: Full Line
Products (view all products)
This sweet white vinegar is made with balsamic vinegar of Modena and blended with real strawberries to create a beautifully balanced sweet and tart masterpiece. Delicate pink in color and made with 53 percent cooked and concentrated grape must, making it thick and sweet. Never any sugar or color added!