Member Details

Valrhona Selection

Located in the middle of the famous vineyards of the Rhone Valley, in Tain I Hermitage, close to Lyon in the South of France, Valrhona has been producing chocolate since 1922. Just as great wines are produced from the assiduous selection and blending f -> Valrhona has been producing the world’s finest chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, company founder and Pastry Chef Albéric Guironnet was dedicated to the creation of unique, artisan quality chocolate with complex, balanced and consistent flavors. This mission of excellence continues as the gastronomic traditions of the renowned Rhone Valley find expression in every mouthwatering taste of Valrhona’s superb chocolate. For almost a century, Valrhona has created a range of unique and recognizable aromatic profiles by perfecting techniques for enhancing the flavor of rare cocoa beans, grown on land masterfully selected for its terroir. Today, leading Pastry Chefs and discerning gourmets rely on Valrhona’s expertise to experience the best that chocolate can be.
https://www.valrhona.us/
222 Water ST Ground Floor
Brooklyn, New York
11201
United States

Contacts

  • Emmanuelle Brun

  • Rehanna Grady

  • Emily Byram

  • Carmen Cantu

  • Jessica Marquez

  • Mario Vanden Berghe

  • Evan Millar

  • Geoffrey Thellier

  • Sara Thompson

  • Brooke Hammond

  • Lauren Moore

    Head of Sales

  • Olivier Morel

  • Elizabeth Garro

    Regional Sales Manager

  • Shannon Smith

  • Yvette Bull

  • Kyle Clark

  • Curtis Cameron

  • Sally White

  • Laura Goudard

  • Michelle Roman

  • Anthony Conte

  • Sophie Kushen

  • Clementine Huertas

  • Luke Frost

  • Gilles Gommendy

  • Paul Rehaume

    Regional Sales Manager

  • Daniel Rio

    Chief Executive Officer

  • Patrick Wong

  • Alain Voss

  • Marine Leman

    Communications Manager

  • Veronique Even

    Sr. Brand Manager

  • Jessica Bright

  • Lisa Petrucco

  • Jennifer Troia

  • Colleen Gibson

  • Eric Marchisio

  • Victor Mezan De Malartic

  • Stefania Verna

  • Lea Petitjean

  • Wendy Israel

    Regional Sales Manager

  • Patricia Torres

  • Danielle FitzPatrick

    Sales Administrator

  • Emily Bain

    Marketing & Events Manager

  • Guy Bongrain

  • Benjamin Brito

    Chief Executive Officer

  • Guillermo Corral

    Pastry Chef

  • Cecile Cousin

  • Quittrie Dankha

  • Quentin Delamea

    Communications Manager