Schaller and Weber
We make a full range of authentic German style meats and charcuterie. We make sausages comparable to the quality found at Octoberfest in Munich. We make some of the best hand crafted hams in America. We make some of the finest bacon in America. We are known for our German style Charcuterie including Cervelat, Lachsschinken and Speck. We are also the only American meat manufacturer to win awards at trade fairs in Austria, Holland and Germany.
Good Food Qualified
Contacts
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Jeremy Schaller
OWNER -
Ralph Schaller
President & CEO -
Maryanne Karas
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JESSICA ROSE
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COLTER HANSEN
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Ken Whited
Chief Operating Officer -
Jeremy Schaller
Butcher -
Harald Nagel
Product Manager -
Benjamin Guttenbrunner
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Greg Cottarel
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Jess Rose
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David Hassell
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GARY GUARINELLO
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Greg Cottarel
Sales / Marketing / PR -
Clay Nordyke
VP of Sales -
Jesse Denes
Vice President -
Phillip Franco
Sales / Marketing / PR -
Frank Schaller
Owner / CEO / President