Food Earth, the globally recognized Indian food brand known for its clean-label, plant-based meals, has been announced as a finalist for the 2026 sofi™ Awards by the Specialty Food Association (SFA).
Chosen from 1,284 total entries, only 75 Gold finalists and three Outstanding Packaging Design finalists were selected this year, marking Food Earth’s The Perfect Marriage - Tomato Coconut Soup as one of the standout innovations in global cuisine.
The sofi™ Awards—short for specialty outstanding food innovation, honor excellence in taste, creativity, and quality across the specialty food industry. This recognition places Food Earth among the world’s leading culinary innovators bringing authenticity and sustainability together on a global scale.
“Food Earth was created to make Indian food accessible, modern, and honest, without losing its soul,” said Iqbal Fazlani, CEO, Fazlani Foods Corp. “Being recognized by the Specialty Food Association through the sofi™ Awards is a proud milestone for us. It reflects our mission to share real Indian flavors with the world, crafted with care, clean ingredients, and convenience in mind.”
A Global Brand Redefining Indian Convenience
Founded in 2019, Food Earth has rapidly expanded to over 10,000 retail stores worldwide, including partnerships with Kroger, Albertsons, Ralphs, and most recently, H-E-B Texas.
The brand’s portfolio includes Ready-to-Eat Meals, Simmer Sauces, Soups, and Dips, each made using authentic Indian recipes, natural ingredients, and no preservatives. Most products are organic, vegan, gluten-free, and non-GMO, designed to deliver wholesome convenience without compromise.
With the sofi™ Awards recognition, Food Earth continues to solidify its position as a global ambassador of clean, flavorful Indian cuisine, bridging tradition and innovation in every bite.