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Marianne's Avocado Oil & Beef Tallow Product Lines Launch Nationwide via Amazon

Marianne's Avocado Oil & Beef Tallow Product Lines Launch Nationwide via Amazon

Five Generations of Family Craftsmanship Bring 100% Pure, Purpose-Driven Cooking Fats to the Modern Kitchen

January 9, 2026, Woodland, CAMarianne’s, the premium pantry staple brand redefining clean cooking through an innovative line of top-quality fats and oils, launches nationwide shipping via Amazon for Avocado Oils and Beef Tallow. Rooted in five generations of family food knowledge and integrity, Marianne’s brings time-honored expertise into modern kitchens, serving as a high quality go-to cooking oil that provides a pure foundation for both chefs and home cooks alike. The product line includes Classic Avocado Oil and Organic Avocado Oil and Regenerative Organic Certified® Avocado Oil, each with a pop-up pour spout for drizzling and up to a 500°F smoke point for high temperature searing. The brand’s newest releases, Classic Beef Tallow and Organic, 100% Grass-Fed Beef Tallow, are perfect for roasting and frying with a rich, savory flavor.

Born from the Adams Group’s century-long commitment to nurturing farmers and building a better food system since 1920, Marianne’s is guided by a mission to make clean ingredients that are responsibly sourced and third-party tested for purity, more accessible in everyday kitchens. The brand partners with multi-generational farmers and ranchers across the U.S., Latin America, and Africa who share a deep respect for the land and a belief in transparency, sustainability, and long-term stewardship, ensuring every ingredient reflects Marianne’s values as much as its quality.

With nationwide Amazon shipping, Marianne’s makes its line of purity-first cooking fats more accessible than ever for home cooks across the U.S.

WHAT MAKES MARIANNE’S UNIQUE

Marianne’s stands apart in the crowded oils and fats category by pairing five generations of agricultural and ingredients expertise with an uncompromising commitment to purity, transparency, and craftsmanship. Unlike many competitors who simply source and bottle finished oils, Marianne’s oversees the entire process from farm to bottle, working directly with multi-generational and smallholder farmers for their avocado oil across Mexico, South America, East Africa, and for their beef tallow across the U.S. Marianne’s avocado oil is refined with care using a controlled, low-temperature process that helps retain naturally occurring nutrients while reducing processing-related contaminants. Marianne's beef tallow is rendered slowly in small batches, gently releasing moisture and impurities to create a clean, concentrated fat with a rich texture and exceptional cooking performance. Every batch of avocado oil and beef tallow is refined or rendered “low and slow” to preserve nutrients while minimizing harmful processing contaminants, then rigorously tested and verified through third-party labs.

This purity-first approach has earned Marianne’s rare distinctions, including recognition as one of only two brands to test 100% pure in a landmark UC Davis avocado oil study, along with Clean Label Project Purity Awards and Seed Oil Free Certified®. From introducing the first refined Regenerative Organic Certified® avocado oils to hit grocery shelves to re-elevating traditional beef tallow through responsible sourcing and small-batch rendering, Marianne’s isn’t reinventing pantry staples — it’s restoring them to what they were always meant to be: honest, nourishing, and made with care.

PRODUCT INFO

Designed for both professional kitchens and everyday home cooks, Marianne’s delivers chef-level performance without compromise, including the following SKUs:

AVOCADO OIL

Marianne’s Avocado Oils, including the first refined Regenerative Organic Certified® avocado oil to reach store shelves, are sourced from multi-generational and smallholder farmers who share the brand’s commitment to clean food and responsible land stewardship. Gently processed “low and slow” at lower temperatures, Marianne’s Avocado Oils are carefully refined, in which the process reduces the formation of harmful contaminants while preserving natural flavor and performance, delivering a clean, neutral taste and a high smoke point up to 500°F– ideal for everything from high-heat searing and drizzling to baking and finishing. The avocado oils are third-party tested for purity, receiving the Clean Label Project Purity award and Seed Oil Free Certified®, and consistently meet newly established CODEX international standards.

Varieties include:

  • Classic Avocado Oil – 100% pure avocado oil, with a Clean Label Project Purity award and Seed Oil Free Certified®, is rigorously third-party tested and validated for purity. Gently processed at low temperatures to reduce harmful contaminants, with a neutral flavor and high smoke point up to 500°F.  SRP: $15.99.
  • Organic Avocado Oil – USDA Organic and Seed Oil Free Certified®, it is made from organic avocados grown with no synthetic pesticides or fertilizers and  refined using Marianne’s “low and slow” process to preserve natural integrity. Clean Label Project Purity Award recipient, tested for heavy metals, pesticides, and industrial contaminants. SRP: $18.99.
  • Regenerative Organic Certified® Avocado Oil – The first refined ROC® avocado oil available on store shelves, sourced from regenerative groves that prioritize soil health, biodiversity, and farmer livelihoods. With a Clean Label Project Purity award and Seed Oil Free Certified®, meets the highest standards for purity, environmental stewardship, and social responsibility. SPR: $23.99 and exclusively available only at Sprouts.

BEEF TALLOW

Alongside its avocado oils, Marianne’s extends its commitment to purity and responsible sourcing into beef tallows made from humanely raised, U.S.-born cattle from multi-generational family ranches. Slow-rendered in small batches, each tallow preserves its natural integrity and clean, savory flavor without shortcuts or industrial processing. Certified by trusted third-party animal welfare organizations, Marianne’s beef tallow delivers traceable transparency and chef-level performance, boasting a up to 400°F smoke point ideal for restaurant-quality results at home. The result is a stable, high-performing traditional fat built for everything from crispy fries and roasted vegetables to flaky pie crusts and biscuits, aligning seamlessly with today’s demand for seed-oil-free cooking, integrity, and thoughtfully sourced ingredients.

Varieties include:

  • Classic Beef Tallow –Slow-rendered in small batches, Marianne’s beef tallow is single sourced from cattle born and raised in the U.S. and raised humanely by third-generational family ranch in California. The result is a high-quality, culinary-grade fat with exceptional cooking performance. SRP: $14.99.
  • Organic Beef Tallow – The first USDA Organic and 100% grass-fed to hit the market, Marianne’s organic beef tallow is sourced from certified-organic, humanely raised U.S. cattle and slow-rendered in small batches to preserve natural integrity. Offers the same rich functionality and purity standards with the added assurance of organic certification for consumers seeking the highest level of verified sourcing. SRP: $17.99.

THE TEAM BEHIND MARIANNE’S

Marianne’s is led by the 5th generation of the Adams family. Wayne Adams, CEO, oversees the company’s strategic expansion and ingredient leadership, building on decades of B2B expertise while deepening long-standing relationships with farmers and suppliers around the world. Meg Adams, Chief Strategy Officer, guides the brand through its next chapter, shaping generational transition narratives, quality standards, and trade-facing storytelling rooted in the family’s legacy of integrity. Marianne Adams, Heritage Director and the brand’s namesake, serves as steward of the Adams family history, ensuring that Marianne’s remains grounded in the values, care, and craftsmanship that have defined the family’s work in food for over a century.

"Good food can't be rushed and we've been doing this for five generations," said Wayne Adams, CEO of Marianne's. "I grew up watching my family grow alongside the organic movement, never cutting corners and building lasting partnerships with our farmers. Good food isn't just about what's inside the bottle, although what’s inside ours is 100% pure - it's also about the people and purpose behind it."

Marianne’s products are now available for national shipping via Amazon, Sprouts, select Costco locations, Erewhon, Good Eggs, and several independent grocers in California.

For more information, please visit www.mariannesharvest.com and at @mariannesharvest on Instagram.