Tan Do Beverage, a leading Vietnamese beverage manufacturer and a women-owned and majority women-operated business, today announced the highly anticipated launch of its new Prebiotic Soda and Horchata, specifically designed for the U.S. palate.
These exciting new beverages will make their debut at the upcoming Summer Fancy Food Show 2025, organized by the Specialty Food Association, from June 29 to July 1, 2025, at the Javits Center in New York, NY. Attendees are invited to experience these new flavors at Booth Level 1 - 6009.
These new SKUs showcase Tan Do Beverage's commitment to innovation and understanding diverse market needs. "We're incredibly excited to introduce our Prebiotic Soda and Horchata to the U.S. market at the Summer Fancy Food Show," says Ms. Quan Dieu Linh, Sales Director. "These new products perfectly blend our dedication to quality with a keen eye on evolving consumer preferences, offering unique and delicious options."
Tan Do Beverage’s roots run deep in Vietnam; we collaborate closely with local farmers to create beverages that deliver authentic Vietnamese flavors. Leveraging our advantages, we tailored our new products for diverse American tastes:
- Prebiotic Soda offers a refreshing, health-conscious option for boosting daily prebiotic fiber intake
- Horchata provides a creamy, comforting, and subtly sweet beverage
About Tan Do Beverage:
Founded 30 years ago, Tan Do Beverage is a leading Vietnamese manufacturer and exporter of premium non-alcoholic beverages. We operate from two state-of-the-art production facilities, totaling 15,000 m2, and hold stringent global certifications including FDA, HACCP, HALAL, FSSC 22000, and BRCGS Food Safety.
Proudly serving over 300 clients in 100 countries, Tan Do Beverage stands as a women-owned and majority women-operated enterprise, dedicated to delivering authentic Vietnamese flavors and innovative beverage solutions to the global market. For more information, please visit https://tandobeverage.com/