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  • ILMIFOOD to Participate in '2026 Winter FancyFaire'…Expanding into North American Market with K-Pickles
    Member Press Releases December 29, 2025

    ILMIFOOD to Participate in '2026 Winter FancyFaire'…Expanding into North American Market with K-Pickles

    Korean Pickle Specialist ILMIFOOD to Attend World's Largest Premium Food Trade Show ILMIFOOD Co., Ltd. (CEO CHO SOOJIN), a leading pickle manufacturer in Korea, announced its participation in the...
  • Mary Macleod’s Shortbread Named Toronto’s Favourite Holiday Cookie in Toronto Star’s “Rumble in the Crumble” Vote
    Member Press Releases December 29, 2025

    Mary Macleod’s Shortbread Named Toronto’s Favourite Holiday Cookie in Toronto Star’s “Rumble in the Crumble” Vote

    Mary Macleod’s Shortbread Signature Cookie Chocolate Crunch Toronto, Canada — December 22, 2025 -- Mary Macleod’s Shortbread announced on December 4th that it has been recognized as...
  • SEASON PREVIEWS THE NEXT CHAPTER OF THE MODERN PANTRY AT WINTER FANCY FAIRE 2026
    Member Press Releases December 29, 2025

    SEASON PREVIEWS THE NEXT CHAPTER OF THE MODERN PANTRY AT WINTER FANCY FAIRE 2026

    The century-old brand builds on its legacy of premium quality with a new Extra Virgin Olive Oil collection and a first look at its next wave of super-premium seafood NEW YORK, NY — Season, the...
  • Breakout Year in Retail, Reframing Gut Health Through Real Food
    Member Press Releases December 23, 2025

    Breakout Year in Retail, Reframing Gut Health Through Real Food

    SAN FRANCISCO, CA —December 16, 2025 — Hey!Hunger, the California-based frozen food brand known for its bold, Indian-inspired veggie patties, is heading into the Winter Fancy Food Show after a...
  • Jason Kelce Invests in New Jersey Cult-Favorite Hank Sauce, Bringing Flavor to More U.S. Households
    Member Press Releases December 22, 2025

    Jason Kelce Invests in New Jersey Cult-Favorite Hank Sauce, Bringing Flavor to More U.S. Households

    Family-Owned and Operated Hot Sauce Scores Investor and Creative Partner in Longtime Fan Jason Kelce, Adding Heat to the $33B Condiment Market Sea Isle City, NJ - Dec 22, 2025 - Hank Sauce, a New...
  • Piedmont Pennies Earns Spotlight in Garden & Gun’s Edible Gift Guide
    Member Press Releases December 18, 2025

    Piedmont Pennies Earns Spotlight in Garden & Gun’s Edible Gift Guide

    Woman-owned snack brand from Matthews, North Carolina recognized for handcrafted Southern cheese crackers Matthews, NC — December 8, 2024 — Piedmont Pennies, a woman-owned artisanal snack...
  • The Maker Group Launches Small Business Academy - Names Veteran CPG Executive Michael Sands as Principal Consultant
    Member Press Releases December 18, 2025

    The Maker Group Launches Small Business Academy - Names Veteran CPG Executive Michael Sands as Principal Consultant

    NEW YORK, NY — December 1, 2025 — The Maker Group, a global leader in negotiation strategy and capability development, today announced the formal launch of its Small Business Academy, a...
  • Martelli Bros. to Showcase Innovative Italian Cured Meats at the Winter Fancy Food Show
    Member Press Releases December 18, 2025

    Martelli Bros. to Showcase Innovative Italian Cured Meats at the Winter Fancy Food Show

    Martelli Bros., in collaboration with its U.S. partner The Food Solution, is pleased to announce its participation in the upcoming Winter Fancy Food Show, where the company will present three...
  • ANA Fine Foods® Introduces Premium Wild Cod Liver in Own Oil to the U.S. Specialty Seafood Market
    Member Press Releases December 18, 2025

    ANA Fine Foods® Introduces Premium Wild Cod Liver in Own Oil to the U.S. Specialty Seafood Market

    The new shelf-stable gourmet seafood item offers clean-label nutrition for specialty retailers and distributors. San Francisco, California — December 12, 2025 — ANA Fine Foods®, a supplier of...
  • Three Decades of Flavor: Janet’s Finest Still Sets the Standard for Sweet-and-Spicy Preserves
    Member Press Releases December 18, 2025

    Three Decades of Flavor: Janet’s Finest Still Sets the Standard for Sweet-and-Spicy Preserves

    ST. PAUL, MN, December 2025 - Janet’s Finest Compotes, pioneer of small-batch fruit compotes with a signature jalapeño twist, is proud to celebrate its 30th anniversary of flavor innovation....
  • The Art of the Tart: White Toque Launches Full Range of Tart Shells
    Member Press Releases December 18, 2025

    The Art of the Tart: White Toque Launches Full Range of Tart Shells

    Secaucus, NJ – December 8, 2025 -- White Toque, an importer specializing in frozen products for foodservice, has recently launched a full line of tart shells. The collection of sweet, savory,...
  • Simrancooks Expands Its Flavor Family: Introducing The Red Drizzler and The Red Hot Honey Drizzler
    Member Press Releases December 16, 2025

    Simrancooks Expands Its Flavor Family: Introducing The Red Drizzler and The Red Hot Honey Drizzler

    Bringing global inspiration and family tradition to every kitchen New York, NY – December 2025 — Simrancooks, the small-batch condiment brand born from heirloom recipes and big dreams, proudly...
  • Taste Africa Introduces Authentic West African Hot Chili Purées as U.S. Demand for Spicy Ethnic Flavors Continues to Surge
    Member Press Releases December 16, 2025

    Taste Africa Introduces Authentic West African Hot Chili Purées as U.S. Demand for Spicy Ethnic Flavors Continues to Surge

    Bakersfield, California - Taste Africa, LLC announces the launch of its new West African Hot Chili Purées, a bold, authentic, and intensely flavorful chili blend crafted to complement the...
  • WILDWOOD UNVEILS ITS HOLIDAY CARAMEL TREE
    Member Press Releases December 11, 2025

    WILDWOOD UNVEILS ITS HOLIDAY CARAMEL TREE

    A New Seasonal Ritual Born From Nature’s Most Elegant and Luxurious Flavors PORTLAND, Oregon – This season, Wildwood is proud to introduce its limited edition Holiday Caramel Tree a festive...
  • THE MATZO PROJECT X FATTY SUNDAYS: A VERY LIMITED, VERY CHOCOLATEY, VERY “DON’T TELL YOUR UNCLE MARTY” COLLAB
    Member Press Releases December 11, 2025

    THE MATZO PROJECT X FATTY SUNDAYS: A VERY LIMITED, VERY CHOCOLATEY, VERY “DON’T TELL YOUR UNCLE MARTY” COLLAB

    Brooklyn, NY – December 4, 2025 - The Matzo Project, the brand that took matzo from cardboard to craveable, is rolling out a (very) limited run of sweet, salty, and wildly unnecessary (but also...