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BABUNI launched Chia Honey (100% raw, unpasteurized, ecologically made local honey) in Specialty Honey Category in 2022.

Product available at Infinite Aisle, SFA at 2023 Summer Fancy Food Show  

Toronto, ON and NYC, NY (June 17, 2023)BABUNI launched Chia Honey (100% raw, unpasteurized, ecologically made local honey) in Specialty Honey.

PRODUCT is found at Specialty Foods Infinite Aisle

First ever in its kind.

A molecular and gastronomic innovation with carefully selected recipe, BABUNI Chia honey will certainly elevate not only your baking needs as a healthy substitute for sugar and raw chia seeds but also a healthy topping for your everyday snack.

Pure Chia infused raw white honey. A Superfood.

Highly recommended: put a scoop on your morning smoothies for a boost and omega nutrition.

Tips: ideal on pancakes, French toast, regular toast, bread and crackers.

Works as a healthy sugar substitute for your baking needs.


Nestled away in the picturesque countryside of the north shore of Lake Ontario at the mouth of the Ganaraska River, the river which separates Durham and Northumberland Counties, our farmer's Apiaries are dedicated to natural delicious honey. Harvested in an ecologically friendly manner ensuring all the flavor and goodness remains, from Bee to you.

Health Benefits:

Honey, specifically raw, is considered a superfood. Below are just a few of its numerous benefits: Boosts immunity: Raw honey has antibacterial and antiviral properties that can help boost your immune system and fight sickness.

Origin: BABUNI honey is 100% made and packaged in Canada.

Content 250 gr glass jar with safety seal.

(NO color, no artificial flavor or preservatives)

About BABUNI Gourmet & Specialties:

Supplying across the U.S and Canada, the company’s philosophy about is contributing to the specialty food industry with niche and innovative products for communities around. Using 100% natural ingredients with both ancient and innovative methods, the company’s inspiration and focus is “serve with a heart”. BABUNI is a collection and showcase of some of the best gourmet products for our North American clients especially. With each item being handpicked and selected under strict criteria to ensure not only the right taste, but also, the best source and ingredients.

About the Specialty Food Association

The not-for-profit Specialty Food Association (SFA) is the leading membership trade association and source of information about the $175 billion specialty food industry. Founded in 1952 in New York City, the SFA prides itself on being an organization by the members and for the members, representing thousands of specialty food makers and manufacturers, importers, retailers, buyers, distributors, brokers, and others in the trade. The SFA owns and operates the Fancy Food Shows—which are the largest specialty food industry events in North America—as well as the sofi™ Awards—which have honored excellence in specialty food and beverage annually since 1972. The SFA produces the Trendspotter Panel annual predictions, the State of the Specialty Food Industry Report, Today's Specialty Food Consumer research, the Spill & Dish podcast, year-round educational programming for professionals at every stage in their business journey, and SFA Feed, the industry's go-to daily source for news, trends and new product information. Find out more online and connect with SFA on Facebook, Twitter, Instagram, LinkedIn, and TikTok.

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