New Veggie Ramen Topping and Gluten-Free Ramen Noodles Complete the Ultimate Better-for-You Korean Ramen Experience
NEW YORK, NY — [June 26, 2026] — HOXY, the world's first vegan and gluten-free Korean ramen seasoning brand, is expanding its award-worthy pantry lineup with the debut of two highly anticipated innovations: HOXY Veggie Ramen Topping and HOXY Gluten-Free Ramen Noodles. Both products will officially launch at the 2026 Summer Fancy Food Show, offering retailers and consumers a complete Korean ramen experience that's clean-label, plant-based, and free from gluten.
Since launching its revolutionary Korean ramen seasoning in 2022, HOXY has redefined what instant ramen can be. By eliminating animal products and gluten without sacrificing the bold, comforting flavors Korean ramen is known for, the brand has created an entirely new category within the global noodle market.
Now, HOXY is making it even easier to enjoy authentic Korean ramen at home.
The new HOXY Veggie Ramen Topping delivers a premium, colorful blend of nine vegetables traditionally found in premium ramen, that rehydrate in minutes to add texture, nutrition, and visual appeal to any bowl of noodles.
Joining it is HOXY Gluten-Free Ramen Noodles, developed specifically to pair with HOXY's signature seasonings. The noodles deliver the satisfying chew ramen lovers expect while remaining completely gluten-free, making authentic Korean ramen accessible to consumers with dietary restrictions or those simply seeking cleaner ingredients.
"Consumers shouldn't have to choose between authentic flavor and sticking to a vegan/gluten-free diet," said Cheryl Kim, Chief Growth Officer of HOXY. "Our mission has always been to modernize one of Korea's most beloved comfort foods for today's health-conscious consumer. With the addition of our veggie toppings and gluten-free noodles, we're delivering a complete ramen solution that is convenient, inclusive, and incredibly delicious."
The expanded lineup reflects several of today's fastest-growing grocery trends, including plant-based eating, gluten-free alternatives, and globally inspired flavors. HOXY's products are designed for busy families, wellness-focused shoppers, and adventurous food lovers looking for authentic Korean flavor without compromise.
Together, the products allow consumers to create a premium Korean ramen bowl in minutes using ingredients they already trust.
HOXY's continued innovation builds on the brand's rapid retail expansion and growing presence in major grocery, specialty, and international markets, reinforcing its position as a category leader in better-for-you Asian pantry staples.
About HOXY
HOXY is the creator of the world's first vegan and gluten-free Korean ramen seasoning. Inspired by authentic Korean flavors and reimagined for modern lifestyles, HOXY develops pantry staples that make Korean cooking more accessible, inclusive, and convenient.
Media Contact
Cheryl Kim
Chief Growth Officer, HOXY
[email protected]
www.hoxynation.com
ig: @hoxy_official