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Specialty Food Association

LYNDHURST, NJ, May 23, 2022: Season Brand will be exhibiting at the 2022 Summer Fancy Food Show, June 12-14, located at the Jacob K. Javits Center in New York, NY. Visitors to this annual specialty food show are invited to visit Season at Booth #3145 and sample its newest items, including Grilled Mackerel and Caviart®, plant-based caviar-style seaweed pearls.

Season’s Grilled Mackerel is comprised of skinless and boneless fillets packed in 100% olive oil in 4.375 oz. cans with a BPA-free lining. The brand is also offering a brand-new 9.17 oz. Grilled Mackerel Jar after a successful 6-month exclusive run at Whole Foods Market. Grilled Mackerel is certified wild-caught off the coast of Morocco and offers a myriad of health benefits, including essential omega-3 fatty acids, protein, and iron.

The company will also showcase its new Caviart® line, which consists of black seaweed pearls that simulate the taste and texture of caviar. Sustainably sourced in France and made in Denmark, Caviart® is naturally vegan, gluten-free, and offers a fantastic substitute for traditional caviar at an attractive price point. Caviart® is sold in a 1.75 oz. jar and a larger 3.5 oz. jar.

“As a successful brand that has been a leader in the premium sardine market for over 100 years, Season is committed to innovation within the category,” Lance Reiter, General Manager, said. “We are excited to offer our Grilled Mackerel and Caviart® products to satisfy the growing demand for healthy, sustainable, and on-trend items that today’s consumers expect.”

Season Brand will feature its entire line of best-selling canned fish products including Sardines, Mackerel, Anchovies, and Kippers at the show. Each of these products are sustainably sourced and provide consumers with great-tasting seafood with many health and wellness attributes. For more information about Season Brand, please visit