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Member Press Releases June 27, 2026Melissa's Waterloupe Delivers a New Experience in a Fast-Growing Melon Category
Los Angeles - June 2026- With the outward appearance of cantaloupe and the texture of watermelon, Waterloupe® is a standout in Melissa's extensive lineup of high-quality, seasonal specialty... -
Member Press Releases June 27, 2026Melissa's Introduces Avocado Toast Seasoning
Los Angeles - June 2026 — Melissa's Produce is taking avocado toast and more to the next level with a zippy, flavor-packed seasoning that looks as good as it tastes. This eye-catching blend... -
Member Press Releases June 27, 2026Olio ROI Launches New Ligurian Basil Olive Oil Crafted with Ultrasound Extraction Technology
A new specialty condiment that captures the fresh aroma of authentic Ligurian basil while preserving its natural character BADALUCCO, ITALY – June 2026 Olio ROI, the historic Ligurian olive oil... -
Member Press Releases June 27, 2026Olio ROI Expands U.S. Presence with the Launch of ROI USA Inc.
Historic Italian olive oil producer strengthens its commitment to the American market ahead of Summer Fancy Food Show BADALUCCO, ITALY – June 2026 Olio ROI, one of Liguria’s most respected... -
Member Press Releases June 27, 2026Olio Roi among the first Ligurian producers to bring PGI Taggiasca Olives to market
After more than twenty years of anticipation, discussion and collective effort, Oliva Taggiasca della Liguria PGI has finally become a reality. BADALUCCO, ITALY – February 2026 Among the first... -
Member Press Releases June 27, 2026Beans Never Needed a Rebrand.
Bioitalia Brings Its Certified Organic Legumes to the US Market at the Summer Fancy Food Show. Two Ingredients. Thirty Years. The Fiber Story Nobody Is Telling. The communities with the highest... -
Member Press Releases June 27, 2026Convenience Doesn't Have to Be a Compromise.
Bioitalia Introduces Its Certified Organic Ready-to-Eat Mediterranean Meals to the US Market for the First Time at the Summer Fancy Food Show. Most people don't reach for a convenience meal... -
Member Press Releases June 27, 2026Don't Take Our Word for It. Scan the Label.
As Consumer Trust in Food Declines, Bioitalia Gives Shoppers and Retailers Direct Access to the Data Behind Every Product, Every Batch, Every Time. Eighty-three percent of consumers check food... -
Member Press Releases June 27, 2026Saucy AF Launches Clean, Oil-Free Sauces That Bring Real Flavor Back to Healthy Eating
San Diego, CA — June 2026 — The clean eating era is getting a flavor upgrade. Saucy AF, a woman-owned brand, officially launched on June 1 with a line of oil-free, plant-based sauces made from... -
Member Press Releases June 27, 2026
Saucy AF Debuts Oil-Free, Global Flavor Sauces Built for the Way People Actually Cook Today
San Diego, CA — June 2026 — New woman-owned brand Saucy AF is challenging everything consumers expect from the sauce aisle with its official June 1 launch: a line of oil-free, low-fat,... -
Member Press Releases June 27, 2026HOXY Introduces New Vegan & Gluten-Free Korean Ramen Line Expansion at the Summer Fancy Food Show
New Veggie Ramen Topping and Gluten-Free Ramen Noodles Complete the Ultimate Better-for-You Korean Ramen Experience NEW YORK, NY — [June 26, 2026] — HOXY, the world's first vegan and... -
Member Press Releases June 27, 2026BelGioioso Cheese Announces New Marinated Crumbles Retail Cups
Asiago & Romano Crumbles with two Flavored Marinades (Green Bay, Wis.) – BelGioioso Cheese, leader in the Specialty Cheese category, announces the launch of its new Marinated Crumbles cups,... -
Member Press Releases June 27, 2026DOUBLE WIN AND DOUBLE CELEBRATION FOR WILDWOOD AT SUMMER FANCY FOOD SHOW 2026
Berry Berry Bar Named Good Housekeeping Best Snack; Chocolate Raspberry Caramel Earns Good Food Award NEW YORK, NY – Wildwood, the chocolatier celebrated for its forest-inspired confections,... -
Member Press Releases June 27, 2026OOZ Brings Organic Birch Sap Water to American Shelves, Building a New Category in Functional Hydration
Founded by Christina Zhang and Tia Gong, the single-ingredient birch sap beverage has reached 50+ East Coast retailers in two months — and will exhibit at the 2026 Summer Fancy Food Show. [New... -
Member Press Releases June 27, 2026
OOZ Exhibiting in Booth #4307B at the Specialty Food Association’s 2026 Summer Fancy Food Show
NEW YORK, NY – (June 26, 2026) OOZ will exhibit at the 2026 Summer Fancy Food Show, taking place June 29–July 1, 2026, at the Javits Center in New York City. Produced by the Specialty Food...
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